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	<title>Pinoy Recipes- easy dish filipino food &#187; Putahe Meat Recipe</title>
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	<link>http://www.pinoyrecipe.kablogspot.com</link>
	<description>- putahe lutong bahay rekado sangkap ng pagluluto</description>
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		<title>Pinoy Recipe &#8211; Pinoy Bistek (Filipino Beef Steak)</title>
		<link>http://www.pinoyrecipe.kablogspot.com/pinoy-recipe-pinoy-bistek-filipino-beef-steak/</link>
		<comments>http://www.pinoyrecipe.kablogspot.com/pinoy-recipe-pinoy-bistek-filipino-beef-steak/#comments</comments>
		<pubDate>Sun, 06 Mar 2011 17:51:45 +0000</pubDate>
		<dc:creator>pinoyrecipe</dc:creator>
				<category><![CDATA[Putahe Meat Recipe]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Bistek]]></category>
		<category><![CDATA[Filipino]]></category>
		<category><![CDATA[Pinoy]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[rekado]]></category>
		<category><![CDATA[sangkap]]></category>
		<category><![CDATA[Steak]]></category>

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		<description><![CDATA[Putahe Lutong Bahay
				
				

]]></description>
		<wfw:commentRss>http://www.pinoyrecipe.kablogspot.com/pinoy-recipe-pinoy-bistek-filipino-beef-steak/feed/</wfw:commentRss>
		<slash:comments>21</slash:comments>
		</item>
		<item>
		<title>Kalderetang Kambing</title>
		<link>http://www.pinoyrecipe.kablogspot.com/kalderetang-kambing/</link>
		<comments>http://www.pinoyrecipe.kablogspot.com/kalderetang-kambing/#comments</comments>
		<pubDate>Sat, 05 Mar 2011 17:30:47 +0000</pubDate>
		<dc:creator>pinoyrecipe</dc:creator>
				<category><![CDATA[Putahe Meat Recipe]]></category>
		<category><![CDATA[Kalderetang]]></category>
		<category><![CDATA[Kambing]]></category>
		<category><![CDATA[rekado]]></category>
		<category><![CDATA[sangkap]]></category>

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		<description><![CDATA[				
				

]]></description>
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		<slash:comments>25</slash:comments>
		</item>
		<item>
		<title>Pinoy Recipe &#8211; Beef Caldereta (Filipino Beef Stew)</title>
		<link>http://www.pinoyrecipe.kablogspot.com/pinoy-recipe-beef-caldereta-filipino-beef-stew/</link>
		<comments>http://www.pinoyrecipe.kablogspot.com/pinoy-recipe-beef-caldereta-filipino-beef-stew/#comments</comments>
		<pubDate>Sat, 05 Mar 2011 17:26:51 +0000</pubDate>
		<dc:creator>pinoyrecipe</dc:creator>
				<category><![CDATA[Putahe Meat Recipe]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Caldereta]]></category>
		<category><![CDATA[Filipino]]></category>
		<category><![CDATA[Pinoy]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Stew]]></category>

		<guid isPermaLink="false">http://www.pinoyrecipe.kablogspot.com/pinoy-recipe-beef-caldereta-filipino-beef-stew/</guid>
		<description><![CDATA[				
				
Beef caldereta is a very popular Filipino dish. Visit www.pinoy-recipes.com for more mouth watering Pinoy recipe. I have heard some of my friends saying that they like &#8220;my&#8221; caldereta. I want to mention my dear friend Alex specifically. She is the reason why I made this video recipe. Alex vakla! This Pinoy recipe of caldereta [...]]]></description>
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		<slash:comments>21</slash:comments>
		</item>
		<item>
		<title>Putahe Lutong Bahay Braised Beef</title>
		<link>http://www.pinoyrecipe.kablogspot.com/putahe-lutong-bahay-braised-beef/</link>
		<comments>http://www.pinoyrecipe.kablogspot.com/putahe-lutong-bahay-braised-beef/#comments</comments>
		<pubDate>Wed, 29 Sep 2010 04:00:23 +0000</pubDate>
		<dc:creator>pinoyrecipe</dc:creator>
				<category><![CDATA[Putahe Meat Recipe]]></category>
		<category><![CDATA[Bahay]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Braised]]></category>
		<category><![CDATA[Lutong]]></category>
		<category><![CDATA[Putahe]]></category>

		<guid isPermaLink="false">http://www.pinoyrecipe.kablogspot.com/?p=115</guid>
		<description><![CDATA[Braising is a method wherein meat such as beef is simmered with enough liquid or moisture for a long time. This cooking technique does not only make the meat tender, it also lets the meat release its maximum flavor.

Braised Beef is a very tasty dish that requires minimum effort. For those of you who are [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Putahe Lutong Bahay Honey Garlic Barbecue Spare Ribs</title>
		<link>http://www.pinoyrecipe.kablogspot.com/putahe-lutong-bahay-honey-garlic-barbecue-spare-ribs/</link>
		<comments>http://www.pinoyrecipe.kablogspot.com/putahe-lutong-bahay-honey-garlic-barbecue-spare-ribs/#comments</comments>
		<pubDate>Mon, 27 Sep 2010 03:13:31 +0000</pubDate>
		<dc:creator>pinoyrecipe</dc:creator>
				<category><![CDATA[Putahe Meat Recipe]]></category>
		<category><![CDATA[Bahay]]></category>
		<category><![CDATA[Barbecue]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Honey]]></category>
		<category><![CDATA[Lutong]]></category>
		<category><![CDATA[Putahe]]></category>
		<category><![CDATA[Ribs]]></category>
		<category><![CDATA[Spare]]></category>

		<guid isPermaLink="false">http://www.pinoyrecipe.kablogspot.com/?p=102</guid>
		<description><![CDATA[What’s for dinner tonight?  I’m digging in for some Honey Garlic Barbecue Spare Ribs, care for a bite? I always liked spare ribs and I enjoy getting my hands dirty to savor these tasty pieces of meaty bones.

The thing that I like most in this recipe is the balance flavors: it is not too [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Putahe Lutong Bahay Fried Chicken Gizzard</title>
		<link>http://www.pinoyrecipe.kablogspot.com/putahe-lutong-bahay-fried-chicken-gizzard/</link>
		<comments>http://www.pinoyrecipe.kablogspot.com/putahe-lutong-bahay-fried-chicken-gizzard/#comments</comments>
		<pubDate>Sun, 26 Sep 2010 16:02:15 +0000</pubDate>
		<dc:creator>pinoyrecipe</dc:creator>
				<category><![CDATA[Putahe Meat Recipe]]></category>
		<category><![CDATA[Bahay]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Fried]]></category>
		<category><![CDATA[Gizzard]]></category>
		<category><![CDATA[Lutong]]></category>
		<category><![CDATA[Putahe]]></category>

		<guid isPermaLink="false">http://www.pinoyrecipe.kablogspot.com/2010/09/putahe-lutong-bahay-fried-chicken-gizzard/</guid>
		<description><![CDATA[Gizzard refers to a part of the digestive track of fowls; this is also sometimes called muscular stomach.

Chicken gizzards have established a place in different cuisines around the world. Two of the most common method of cooking gizzards are grilling and frying. This post is all about Fried Chicken Gizzards. I’ll be making another post [...]]]></description>
		<wfw:commentRss>http://www.pinoyrecipe.kablogspot.com/putahe-lutong-bahay-fried-chicken-gizzard/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Putahe Lutong Bahay Quick and Easy Corned Beef Dinner</title>
		<link>http://www.pinoyrecipe.kablogspot.com/putahe-lutong-bahay-quick-and-easy-corned-beef-dinner/</link>
		<comments>http://www.pinoyrecipe.kablogspot.com/putahe-lutong-bahay-quick-and-easy-corned-beef-dinner/#comments</comments>
		<pubDate>Sat, 25 Sep 2010 23:51:56 +0000</pubDate>
		<dc:creator>pinoyrecipe</dc:creator>
				<category><![CDATA[Putahe Meat Recipe]]></category>
		<category><![CDATA[Bahay]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Corned]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Easy]]></category>
		<category><![CDATA[Lutong]]></category>
		<category><![CDATA[Putahe]]></category>
		<category><![CDATA[Quick]]></category>

		<guid isPermaLink="false">http://www.pinoyrecipe.kablogspot.com/2010/09/putahe-lutong-bahay-quick-and-easy-corned-beef-dinner/</guid>
		<description><![CDATA[What’s cooking last night? We had Canned Chunky Corned Beef sautéed in garlic and onions for dinner.

Before telling you how good it was, allow me to clarify something about corned beef to avoid confusion. Corned beef comes in two forms: the brined or salted beef and the canned minced or chunky beef (which is also [...]]]></description>
		<wfw:commentRss>http://www.pinoyrecipe.kablogspot.com/putahe-lutong-bahay-quick-and-easy-corned-beef-dinner/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Putahe Lutong Bahay Lengua in Mushroom Sauce</title>
		<link>http://www.pinoyrecipe.kablogspot.com/putahe-lutong-bahay-lengua-in-mushroom-sauce/</link>
		<comments>http://www.pinoyrecipe.kablogspot.com/putahe-lutong-bahay-lengua-in-mushroom-sauce/#comments</comments>
		<pubDate>Sat, 25 Sep 2010 15:53:25 +0000</pubDate>
		<dc:creator>pinoyrecipe</dc:creator>
				<category><![CDATA[Putahe Meat Recipe]]></category>
		<category><![CDATA[Bahay]]></category>
		<category><![CDATA[Lengua]]></category>
		<category><![CDATA[Lutong]]></category>
		<category><![CDATA[Mushroom]]></category>
		<category><![CDATA[Putahe]]></category>
		<category><![CDATA[Sauce]]></category>

		<guid isPermaLink="false">http://www.pinoyrecipe.kablogspot.com/2010/09/putahe-lutong-bahay-lengua-in-mushroom-sauce/</guid>
		<description><![CDATA[They say that the tongue is the primary organ for taste. Having said this, did you ever wonder how a tongue would taste like – in a culinary fashion, of course?

I have tried many lengua (Spanish word for tongue) dishes and not one of them was unfavorable. In fact, I think that I can live [...]]]></description>
		<wfw:commentRss>http://www.pinoyrecipe.kablogspot.com/putahe-lutong-bahay-lengua-in-mushroom-sauce/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Putahe &#8211; lechon paksiw recipe ingredients pinoy dish</title>
		<link>http://www.pinoyrecipe.kablogspot.com/putah-lechon-paksiw-recipe-ingredients-pinoy/</link>
		<comments>http://www.pinoyrecipe.kablogspot.com/putah-lechon-paksiw-recipe-ingredients-pinoy/#comments</comments>
		<pubDate>Thu, 02 Sep 2010 08:33:17 +0000</pubDate>
		<dc:creator>pinoyrecipe</dc:creator>
				<category><![CDATA[Putahe Meat Recipe]]></category>
		<category><![CDATA[lechon paksiw pinoy]]></category>

		<guid isPermaLink="false">http://www.pinoyrecipe.kablogspot.com/?p=48</guid>
		<description><![CDATA[To cook Paksiw, follow this recipe:
 
Ingredients
1 kilo of leftover lechon meat (with skin)
1/4 cup vinegar
1/2 cup water
1/2 cup lechon sauce (Use Mang Tomas Lechon Sauce or the sauce provided by the Lechon supplier)
1/2 head garlic, crushed
1/2 cup brown sugar
1 teaspoon pepper corn
1 laurel or bay leaf
1. Mix together the above ingredients except the bay [...]]]></description>
		<wfw:commentRss>http://www.pinoyrecipe.kablogspot.com/putah-lechon-paksiw-recipe-ingredients-pinoy/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Putahe &#8211; igado recipe ingredients pinoy dish</title>
		<link>http://www.pinoyrecipe.kablogspot.com/putahe-igado-recipe-ingredients/</link>
		<comments>http://www.pinoyrecipe.kablogspot.com/putahe-igado-recipe-ingredients/#comments</comments>
		<pubDate>Sat, 25 Jul 2009 06:49:07 +0000</pubDate>
		<dc:creator>pinoyrecipe</dc:creator>
				<category><![CDATA[Putahe Meat Recipe]]></category>
		<category><![CDATA[igado pinoy]]></category>

		<guid isPermaLink="false">http://www.pinoyrecipe.kablogspot.com/?p=42</guid>
		<description><![CDATA[Igado
Ingredients
* 1/4 pound each pork tenderloin, liver, heart and kidney
* 2 tablespoons green peas
* salt to taste
* 1/2 cup iloco vinegar
* 1/2 cup soy sauce
* 1/4 cup bell pepper
* 1 tablespoon garlic
Directions
Soak pork liver in vinegar. Saute garlic and pork tenderloin in cooking oil until golden brown. Add pork heart, pork kidney and soaked pork [...]]]></description>
		<wfw:commentRss>http://www.pinoyrecipe.kablogspot.com/putahe-igado-recipe-ingredients/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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