Putahe Lutong Bahay AN AMAZING NIGHT with MY WIFE and FRIENDS

Last Saturday May 5, 2012, nagkayayaan kami ng aking mga kaibigan at kapitbahay na sina Ate Joy  at Nelson na manood ng Amazing Show sa Manila Film Center sa PICC complex.   May nabili kasi kami na discounted ticket for the show at sinamantala na namin ito para makapanood.

Ang Amazing Show ay isang pagtatanghal ng mga gay ng ibat-ibang sayaw mula sa ibat-ibang bansa.   Ang maganda dito, babaeng-babae talaga ang itsura ng mga performer.   Hindi mo talaga mahahalata na mga gay sila.

8:00pm ang start ng show at bago kami pumasok sa loob ng tanghalan, ay nag-picture-picture muna kami kasama ang welcoming staff.   Napag-alaman din namin na Korean pala ang producer ng show at magsa-sampung taon na din sila na nagtatanghal sa Manila Film Center na yun.

Amazing nga ang pagtatanghal lalo na ang mga costumes at design ng stage.   Talagang masasabi mong world class.

Hindi ako nakakuha ng picture ng mga pagtatanghal, bawal kasi at nasabihan gdin ako ng asawa kong si Jolly.   hehehehe

Pagkatapos ng pagtatanghal na umabot din ng mahigit 1 oras, lumabas sa lobby ang mga performer at napapaunlak naman ng picture sa mga nanood.

Masaya kami lumabas ng Manila Film Center that night.   At after mabusog ang aming mga mata, ay napagpasyahan namang busugin ang aming mga tiyan.  At doon napagkasunduang sa Dampa sa Macapagal kami kumain.

Sa Aling Tonyangs Paluto kami nagpaluto at kumain.   Suki na daw dito ang kasama naming si Ate Joy.   Namili muna kami sandali sa katabing pamilihan at naghintay na kami na kumain sa loob ng restaurant.

Shrimp in Butter ang isa sa mga pinaluto namin.  Manamisnamis ito at talagang naubos namin.   hehehe

Mayroon ding ginataang alimango na may kangkong.    Ang sarap nito, lalo na yung gata na inilagay.   Tamang-tama yung timpla.

Meron ding crispy calamares.   Tamang-tama ang pagkaluto.

Meron ding inihaw na tuna belly.  

At sinigang na ulo ng maya para sa may sabaw.

Busog na busog kaming umalis sa restaurant na yun at napagpasyahan namang pumunta ng bay side ng Mall of Asia para magpababa ng kinain.

Kahit na 12 midnight na nung mga oras na yun ay marami pa ring tao ang namamasyal.   Bumili lang kami ng pampalamig at kape naman para sa asawa kong si Jolly, sinamyo namin ang hangin ng Manila Bay.

At sa sinag ng Super Moon ng gabing iyon, masaya kaming umuwi na busog ang aming mga mata ng tiyan sa isang gabing amazing talaga.

Sana maulit muli ang mga pagkakataong ganito.

This is my entry for:

FTFBadge



May 11th, 2012 | Posted in Putahe Recipe | No Comments

Putahe Lutong Bahay COOKING with THE STARS – Grab you copy Now!

Judy Ann Santos
Graces New Cooking
Magazine!
Award-winning actress, cooking show host,
wife and mother Judy Ann Santos graces the cover of the new magazine Cooking
with the Stars!
With
countless features already tackled about the actress, the coverstory on the
ever-lovable Juday is one of the many features that will nourish all sorts of
readers once you see this quarterly read. Cooking With the Stars will reveal her
new side we ought to know. Here she gives advices to novice cooks, what anyone
can do to even limited ingredients, and she will even inspire mothers to teach
their kids to know how to cook.
A new
magazine in town that is unique because it marries and merges the artista
culture with cooking, Cooking With the Stars boasts of over 75 pages of
full-coloured visuals and light fun and very comprehensive articles that bring
out the cooks and kitchen buddies in every famous person. Published by The Best
Publishing House Company, here’s where we will see hunky actors Rafael Rosell
and Carlos Agassi shares their healthy recipes, the particular secrets of their
ripped bodies. Ping Medina, Jessy Mendiola, Coco Martin, VJ K-La Rivera of MYX
share not only their recipes but also reveal a new sense of fulfillment with
being food business proprietors. There’s also football player of Philippine Team
‘Malditas’ Marielle Benitez who scores a goal with her recipe!
You
will discover why Kitchen Musical cast Karylle Tatlonghari, Christian Bautista
and Thou Reyes have become virtual foodies in the famous musical melodrama aired
over Studio 23.Heartthrob chef Tristan Encarnacion reveals the importance of
positive emotions when cooking. The very lovely Rosebud Benitez shows what makes
even a ‘quickfire’ food preparation just as delicious as a carefully prepared
dish. Junior Master Chef judges and culinary demigods Rolando Laudico, Fernando
Aracama and JP Anglo, justify why the culinary industry is an unsinkable
industry in a country like ours.
Features
that will continue to feed and nourish us with inspirations is Jaworski Garcia
who own’s Papa J’s and who successfully uplifted the Chicken Wings from mere
pulutan staple. There is also businessman James Lorenzana, who, together
with his charming wife May, hoists the fish sauce (Patis) from simple and
unnoticed recipe ingredient and food condiment to Royalty level. Accompanying
all these important features will be pages of covetable and collectible kitchen,
cook and glassware that will lighten u; any kitchen, even enhance and stylize
any dining table.
With the
bevy of features the maiden issue of Cooking With the Stars has for every reader
and food lover, here is a magazine everybody’s appetite will be whet! Grab your
copies now! Available at all leading bookstores and magazine stands
nationwide!
Cooking
With the Stars is published by The Best Publishing House Company. It holds
office at room 216 2nd floor, SCC Bldg., CFA Compound, 4427 Old Sta
Mesa Road, Sta. Mesa Manila. Landline 2383951. You can like them on Facebook at
facebook.com/thebestpublishinghouse or follow them
on Twitter at twitter.com/dbestpublishing
Note:   Contributor po ako sa isa pa nilang food magasines The Best of Lutong Pinoy.   Kaya sana po tangkilikin nyo din ito.   Thanks



May 10th, 2012 | Posted in Putahe Recipe | No Comments

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