Chicken and Pork Adobo
Ingredients
* 1 cup distilled white vinegar (or cider vinegar)
* 1 cup water
* 2 tablespoons peeled and crushed garlic
* 2 teaspoons salt
* 2 pieces of bay leaves
* half teaspoon freshly ground black pepper
* 1 pound chicken, cut into serving pieces, Chinese style
* 2 pounds pork butt, cut into ...
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Written by pinoyrecipe on July 16th, 2009
