[caption id="" align="alignnone" width="87" caption="crispy pata"][/caption]
Crispy Pata
Ingredients
* 4 pig's trotters
* 1 tsp. salt
* 1/2 tsp. white pepper
* 1/4 tsp. MSG
* oil for deep frying
Directions
Wash the pig's trotters under running water and place in a large pan. Cover completely with cold water. Bring to a boil and season with salt, pepper ...
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Written by pinoyrecipe on July 18th, 2009
